The Best Indian Street Food in Brooklyn

Indian street food has become Curry In Handi a sensation in Brooklyn, offering delicious snacks that are bursting with flavor and creativity. From savory bites to sweet treats, these street foods bring the essence of India’s vibrant street food culture right to the heart of Brooklyn. Here's a guide to the best options.

Samosas: The Iconic Indian Snack

Samosas are a beloved street food throughout India, and Brooklyn’s Indian restaurants have perfected this crispy, deep-fried snack. Filled with spiced potatoes, peas, and sometimes meat, samosas are a great start to any meal. Often served with tangy tamarind chutney, they are both satisfying and flavorful, perfect for snacking.

Chaat: A Flavor Explosion

Chaat is a popular street food that combines a variety of textures and flavors in one dish. In Brooklyn, you can try different types of chaat, such as bhel puri, papri chaat, or dahi puri. These dishes feature crispy fried dough, yogurt, tamarind chutney, and a burst of spices that will tantalize your taste buds.

Pani Puri: A Fun, Interactive Dish

Pani puri is a favorite street food that provides a fun, interactive experience. Hollow, crispy puris are filled with spicy tamarind water, potatoes, and chickpeas, then eaten in one bite. Brooklyn’s Indian restaurants serve these bite-sized wonders with different fillings and flavors, making it an exciting dish to try with friends.

Kebabs: Juicy and Flavorful Grilled Meats

Indian street vendors often serve grilled kebabs as a quick and satisfying snack. In Brooklyn, you can enjoy chicken, lamb, or vegetarian kebabs that are marinated in aromatic spices and grilled to perfection. These juicy, flavorful bites are perfect for anyone craving savory, smoky street food with Indian spices.

Aloo Tikki: Crispy Potato Patties

Aloo tikki, a spiced potato patty, is another popular street food found in Brooklyn’s Indian eateries. These crispy, golden patties are often served with yogurt, tamarind chutney, and a sprinkling of spices. Aloo tikki can be enjoyed as a snack or as part of a larger meal, offering a delicious vegetarian option.

Chole Bhature: Hearty and Flavorful

Chole bhature is a rich, comforting dish that consists of spiced chickpeas (chole) served with fluffy, deep-fried bread (bhature). This dish is perfect for a filling snack or light meal and is commonly enjoyed on the streets of India. Brooklyn’s Indian restaurants bring this flavorful, hearty dish to the forefront.

Dosas: Thin, Crispy Pancakes

Dosas are thin, crispy rice crepes typically filled with spiced potatoes and served with chutneys and sambar (a spicy lentil soup). This South Indian street food has made its way into Brooklyn, where it’s served as a quick, satisfying snack or light meal. It’s a great option for those seeking something different.

Vada Pav: The Indian Burger

Vada pav is India’s answer to a burger. It features a spicy, deep-fried potato patty (vada) placed in a soft bun (pav), often garnished with chutneys, onions, and fresh coriander. This popular Mumbai street food has found a home in Brooklyn, where it’s served as a delicious, handheld snack.

Pav Bhaji: A Flavorful Mash

Pav bhaji is a flavorful street food that consists of mashed spiced vegetables (bhaji) served with buttered, toasted buns (pav). It’s hearty, savory, and perfect for those craving something flavorful and filling. Many Indian restaurants in Brooklyn offer pav bhaji as a beloved street food that showcases rich, aromatic spices.

Indian Ice Cream: Kulfi on a Stick

Kulfi, a traditional Indian ice cream, is often sold by street vendors in India and is now a popular dessert option in Brooklyn. Made from condensed milk and flavored with ingredients like mango, pistachio, or rose, kulfi is dense and creamy. It’s typically served on a stick, making it a refreshing street food treat.

Chutneys: The Perfect Accompaniments

No Indian street food experience is complete without the perfect chutneys. These tangy, spicy sauces, such as tamarind chutney, mint chutney, and mango chutney, add an extra layer of flavor to any street food dish. In Brooklyn, chutneys are made fresh and served alongside many street food staples, enhancing every bite.